SHRIMP SPREAD 
1/2 bag shrimp
1 (8 oz.) pkg. cream cheese
2 tbsp. mayonnaise
2 tbsp. minced onion
3 tbsp. chopped chives
3 tbsp. minced celery
Dash of bottled hot pepper sauce
1 tbsp. Worcestershire sauce
Dash salt and pepper

Combine all ingredients. Garnish with green stuffed olives. Spread on crackers or party rye slices.

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