1/2 lb. softened butter
1 c. light brown sugar
1/2 c. chopped walnuts
1 box Waverly Wafer crackers

Mix first 3 ingredients and spread on Waverly Wafers (separate the crackers at their perforations first). Place on cookie sheet and put in 325 degree oven until they start to bubble, approximately 5-7 minutes. Cool and store in airtight container.