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CHICKEN RICE-A-RONI 
A family of 4 can eat on this for three or four days.

1 box Chicken Rice-a-roni
1 can Swanson's Chicken Broth
1 can White Meat Chicken
1 can Sliced Mushrooms
Grated Cheddar cheese

Cook Rice-a-roni per recipe on box, but substitute chicken broth for water. Break up chicken with for and mix with Rice-a-roni. In greased casserole dish, put a layer on Rice-a-roni mix, top with layer of mushroom slices, then a layer of grated cheese. Repeat. Top with buttered cracker crumbs. Bake till the cheese is bubbly and starting to brown. Serve with garlic bread to sop the juices.

Submitted by: Sam Campbell

 

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