Results 21 - 30 of 70 for fried chicken vegetables casserole

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(Frozen broccoli, carrots, and cauliflower ... milk, seasoned salt, chicken, vegetables, 1/2 cup cheese and 1/2 can French fried onions; place in 8 x ... Place strips on casserole to form a lattice top. ... 6 servings. (Pt. Philip-Zion)

Brown hamburger, pork sausage and onion. Drain grease. Mix in soup. Put in casserole dish. Layer top with tator ... at 350 degrees for 1 hour.

Cook vegetables in casserole as directed, drain. Add soup, ... Put rest of onions and cheese on top and return to microwave until cheese melts.

Combine chicken, thawed vegetables, soup, and milk. Add 1 cup French fried onions. Pour into 1 1/2-quart casserole; cover. Bake at 375 ... Bake 5 minutes more.

Combine soup and milk. Fold in chicken, green beans, Chinese vegetables, onion and cheese. Spoon ... top with French fried onions. Finish baking.



Arrange chicken in 12 x 18 inch ... until chicken is done and sauce is bubbling. Top with tomato wedges and remaining onion rings. Bake 3 minutes.

Using a 9 x 13 inch pan: Mix chicken, vegetables, 1/2 of the shredded ... onions over top. Bake uncovered 45 minutes at 350 degrees. Serves 6.

In 9 x 13-inch pan, ... Salt and pepper chicken parts, and place on top of rice and sauce. Cover with tin foil and cook 2 hours at 300 degrees.

Blend soup, milk and salt. Drain chop suey vegetables and water chestnuts. Fold in ... except the French fried onions. Place in a 9x13 ... bake 10 minutes longer.

Combine soup and milk. Fold in chicken, green beans, Chinese vegetables, onion and cheese. Spoon ... top with French fried onions. Finish baking. NOTE: Do ... too much on bottom.

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