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Results 111 - 120 of 145 for pumpkin seed
111. PUMPKIN BISQUE SOUP
Melt the butter in a ... soft. Add the pumpkin and broth. Bring to a ... That's it. Makes 10 cups. Put some chopped parsley on before serving.
Wash and clean pumpkin. Peel and slice enough ... in 350 degree oven. Wrap pumpkin lid in foil separately and bake for only 1 hour. Serve warm.
113. STUFFED PUMPKIN
Heat oven to 325°F. Brown ... beef mixture inside pumpkin. Place top back on ... until pumpkin is tender. Makes a great autumn decorative meal.
114. PUMPKIN SOUP
Place pumpkin on damp towel to prevent ... out fibers and seeds; discard. Peel off brittle ... minutes before serving. This soup freezes well also.
115. PUMPKIN BISQUE
Melt butter in large kettle; add celery seed, chives, bay leaf, and ... the two cans pumpkin and the 2 cans chicken ... better the second day!
116. DIABETIC PUMPKIN PIE
Combine all ingredients and mix ... Pour into Sesame Seed Crust. Bake at 425 degrees ... 1/2 milk, 1 fat. Combine to make 1 (9-inch) pie shell.
Beat 1 cup sugar and ... 1/2 cup sugar, pumpkin and spice over it. Roll and sprinkle with seed. Wrap in waxed paper. ... minutes at 400 degrees.
118. PUMPKIN-APPLE SOUP
IN a medium saucepan, melt ... brown. Add apple, pumpkin, broth and curry powder. ... serving with pumpkin seeds, if desired. Garnish with ... until chilled. Serve cold.
119. PUMPKIN CHEESECAKE
Preheat oven to 375°F. In ... cream and the pumpkin. It will appear broken ... Decorate with sugared pumpkin seeds and serve with caramel sauce.
120. MAPLE PUMPKIN PIE
Prepare partially baked pie shell, set aside to cool. Preheat oven to 400 degrees. Thoroughly blend remaining ingredients in a large mixing ...
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