| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 43 for uncooked mints
Mix beef, onion, mint, parsley and rice. Season ... egg yolk mixture into remaining stock, cover, let stand 5 minutes off heat. Makes 4 servings.
This dessert looks like a fine restaurant specialty, but only you'll know how easy it was to make. Serves 8 to 10. One recipe of Simply ...
Combine raisins and water; let ... Add raisins, chopped mint and almonds, stirring well. Garnish ... mg. Diabetic Exchanges: Bread - 3; fat - 2.
In a large, heavy skillet ... tomatoes, spices and mint, and stir for 5 ... onion slices, and pass around a bowl of yogurt as a sauce. Serves 4-6.
Mix beef and egg. Add chopped onion, rice, parsley, mint, oil and 1/4 cup ... off the heat, to thicken. Pour over Dolmathes. Makes 6 servings.
Sear the lamb chops in ... pour over top. Sprinkle 1/2 teaspoon dried mint, salt and pepper on top. Cover and bake at 350 degrees for 45 minutes.
In 2 quart casserole, combine water, butter and salt. Cover and microwave on high for 4-8 minutes or until boiling. Stir in couscous. ...
18. UNCOOKED FONDANT
Combine the softened butter, corn syrup, and confectioners' sugar in a mixing bowl. Knead with the hands until well blended. This takes ...
So named because they could withstand the rigors of shipping and were sent to loved ones serving in Vietnam. In a large mixing bowl, with ...
20. BROWN RICE SALAD
Cook rice as directed on ... carrots, onion and mint. In jar, combine remaining ... overnight. Stir once in a while to combine flavors. Serve cold.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables