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Results 11 - 20 of 100 for old yeast
Scald the buttermilk until it ... sprinkle in the yeast. Stir until dissolved, then ... a 375 degree oven preheated 20 minutes before cooking.
Mix 5 cups flour with dry yeast. Dissolve sugar, salt and ... minutes. Loaves are done when they sound hollow when tapped on bottom. Yield: 2 loaves.
Grease 8 x 4 inch ... oats, salt, and yeast. Blend well. In small ... and let rise again, about 40 minutes. Bake at 375 degrees for 40 minutes.
Mix together flour, baking powder, ... well blended. Dissolve yeast in lukewarm water, add to ... frozen cooked or uncooked. Yields: 50 biscuits.
Early in the day combine sugar, salt, yeast and 1 cup flour in ... degrees. Bake 20 minutes. Cool slightly; brush with sugar glaze. Makes 8 buns.
Have all ingredients at room ... combine water and yeast. Add 3 cups flour. ... oven, return heat to 375 degrees. Bake 35-45 minutes or until done.
Mix together as for rolls. Roll and cut out with doughnut cutter. Place on greased pans. Let rise. Bake at 450 degrees. Icing for ...
Scald milk. Add sugar, salt ... to lukewarm. Dissolve yeast in water, combine with milk. ... (400 degrees) for about 50 minutes. Makes 2 loaves.
Add 1/2 teaspoon baking soda in morning. Mix all together (dry ingredients). Add buttermilk to make a batter easy to pour. Let rise ...
Soak yeast and teaspoon of sugar in ... seeds, sugar, lemon rind, raisins and milk in the top of a double boiler. Cook until thick enough to spread.
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