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Results 11 - 20 of 1,210 for farms chicken
Just like Mom used to ... string beans. Cut chicken breast into large pieces (quarters, ... last 15 minutes so that casserole can brown nicely.
Wash bird well inside and ... melted butter. Sprinkle chicken with salt, pepper, garlic powder, ... cooking; do not stuff chicken in advance.
13. TURKEY LOAF
This is a good way to use leftover turkey or chicken. Combine all ingredients (except ... have also added whole cranberries and fresh mushrooms.
Combine turkey (a good use for leftovers), chicken soup, stuffing, eggs and grated ... if available. Serve over croquettes. Makes 8 servings.
Preheat oven to 350 degrees. ... plastic bag. Add chicken pieces a few at a ... mixture with cooked carrots; serve with chicken. Garnish as desired.
Forty-five minutes before serving or ... translucent. Brown the chicken breasts. Add wine and simmer ... cook. Serves 2 to 4. Takes 1 1/4 hours.
Put half in pan Pour over dressing. Put over dressing and put other half on top. Bake at 375 degrees for 30 minutes.
Melt 1/4 cup butter in ... inch pan. Lay chicken in pan. Top with cheese, ... sticks melted butter. Bake at 300 degrees for 2 hours uncovered.
19. FARM CHICKEN
In saucepan melt butter and ... Set aside. Roll chicken in crumbs and paprika mixture. ... chicken. Baste with sauce 2 or 3 times during baking.
Place a layer of coarsely chopped chicken in a 9"x13" baking dish. ... cracker crumbs. Bake at 350 degrees for 35 minutes. Yield: 12 servings.
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