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Results 11 - 20 of 117 for biscuit lard
In mixing bowl, cut lard into flour until mixture resembles ... in 450°F oven for 12 to 15 minutes or until golden brown. Makes 8 biscuits.
Preheat oven to 450°F. Lightly ... center. Add the lard and buttermilk. Start working the ... is desired, the biscuits are placed about an inch ... knuckles to flatten slightly.
Mix all ingredients. Knead for 3 minutes. Roll in 1/2 inch thickness. Cut into dog bone shapes, people shapes or just rectangles. Bake on ...
Mix 1/2 cup warm water ... making 12 round biscuits. Grease pan. Turn tops ... their size. Bake until golden brown, approximately 10 to 12 minutes.
Knead well and mold into neat small biscuits with your hands. Bake well ... that will keep for weeks in a dry place. First written down in 1890.
16. COWBOY BISCUITS
In a mixing bowl, sift ... cut in the lard or shortening until the mixture ... 2 inch floured biscuit cutter. Place biscuits on an ... as for rolled biscuits.
17. BISCUITS
Sift dry ingredients together; add lard. Blend together; last, add beaten egg and milk. Don't stir more than to moisten.
18. DOG BISCUITS
Combine first 5 ingredients in ... about 30 minutes. Yield: About 2 dozen biscuits. From the "Dog and Cat Good Food Book" by Dr. Terri McGinnis.
Sift dry ingredients and blend with lard. Add milk to make ... and place on greased biscuit pan. Bake at 425 degrees for about 10 to 12 minutes.
Pat this to the thickness you want. Cut. Bake at 350 degrees till golden brown.
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