Pork Tenderloin Hoisin Sauce - Recipes

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Tip: Try tenderloin hoisin sauce for more results.

Results 1 - 10 of 13 for pork tenderloin hoisin sauce

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1. PORK TENDERLOIN MARINADE

Mix together all ingredients. Pour over pork and marinate in refrigerator 6-8 ... coals 35 minutes. Baste with remaining marinade. Slice pork thin.

2. CHINESE PORK ROAST

Place racks in oven to ... whisk 1/3 cup hoisin sauce, honey, vinegar and scallions ... of pan. Place pork on same pan with potatoes. ... serve with Hoisin sauce.

3. SWEET AND SOUR PORK STIR FRY

Dredge pork in cornstarch. Heat 2 Tbsp ... juice and soy sauce to skillet, to loosen browned ... tender. Stir together hoisin sauce and garlic chili sauce; ... Sprinkle with sesame seeds.

4. CHINESE BARBECUED PORK

Mix all ingredients except tenderloins. Put in a flat dish and place pork in the sauce. Turn to cover meat. ... Chinese hot mustard and sesame seeds.

5. MOO SHU PORK

Thinly slice pork. Lightly spray large nonstick ... pink. Stir in hoisin or Asian plum sauce. Stir in cole slaw ... seconds or until hot and pliable.

6. CHINESE-STYLE BARBECUED PORK

Mix Hoisin sauce, soy sauce, sherry, salt, ... glass dish. Place pork tenderloins in the sauce and turn ... and toasted sesame seeds for dipping.

7. MARINATED PORK TENDERLOIN

Combine all ingredients for marinade in small bowl. Arrange pork in shallow pan and pour ... minutes. Slice pork thinly and serve immediately.

8. CANTONESE PORK TENDERLOIN

Chop green onions finely and ... is great on pork, chicken or flank and ... that her family will eat ANYTHING prepared with it! Serves: 5 to 6.

9. CHINESE PORK TENDERLOIN

Stir together soy sauce, hoisin, sherry, oil, honey and garlic; mix well. Place tenderloins in a shallow dish. Pour ... serve with extra marinade.

10. CANTONESE PORK TENDERLOIN

Combine all marinade ingredients and mix well. Pour over meat and marinate 3 to 4 hours at room temperature or overnight in refrigerator. ...

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