Tip: Try american spaghetti sauce for more results.

Results 1 - 10 of 24 for italian american spaghetti sauce

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Diced tomatoes may be substituted ... Place into large sauce pot on low heat. Add ... time you're making spaghetti sauce, go lightly on the ... bit of sweetening. . Bigham

Remove skins from sausage and ... and simmer the sauce from 30 minutes to 2 ... cook a little longer until it reaches the desired consistency.

Cook ground beef, onion and ... and crumbly. Add sauce. Cook for one hour. ... degree oven for 30 minutes. Let stand for 10 minutes before serving.

Bake at 350°F for 30 minutes. Yield: 1 serving. Exchanges: 1 1/2 bread, 1 vegetable, 1 1/2 fat. Calories: 287.

Mix and bake in covered casserole dish at 350 degrees for 20 minutes.



Divide ingredients in half. For ... Stir garlic into sauce, then spread over Provolone. ... then sprinkle with Italian seasoning. Layer in order, olives, ... pepper flakes, if desired.

1. In skillet, brown the ... 2. Stir in spaghetti sauce, herbs, water. 3. Spoon ... until lasagna is bubbly, lightly browned and noodles are done.

In large skillet brown meat, ... meat mixture with spaghetti sauce, tomato paste and sauce, ... minutes before serving. Makes 8 to 10 servings.

1. Boil and drain macaroni. 2. Brown and drain sausage, if it is in casings, remove them before cooking. 3. Add 1 1/2 to 2 jars Ragu to ...

Cook spaghetti. Fry hamburger. Add all ... Add Hunts spaghetti sauce and stir. Butter pan. Put ... preheated oven 350 degrees until cheese is melted.

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