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Results 1 - 10 of 27 for imitation lobster
Boil 2 quarts water in large boiler. Add sugar and salt. Drop in the cod. Reduce heat to simmer. Simmer for 14 minutes. Serve with melted ...
Put pound of frozen cod ... as you would lobster. Or you can dot ... not dry it out. Take out of broiler; dip it in butter and eat. Serves 2-4.
Preheat oven to 350°F. In ... wire whisk. Add lobster base to roux, cook over ... Serve with diced vegetables, dairy sour cream and salsa. . Oswald
In a large bowl, whisk ... celery. Add the lobster and imitation lobster to the bowl. Mix ... side. Divide the lobster mix evenly among the buns.
Melt butter in a 2-quart ... pepper. Stir in lobster base and cook for an ... chop the flaked imitation crab. Combine with shrimp in ... serving. Makes 10 enchiladas.
Cook pasta until tender. Wash thoroughly with cold water and drain. While pasta is cooking chop, celery, scallions and pepper into small ...
Sauté onion, peppers, add mushrooms and seafood, tomatoes. Cook covered until shrimp is done. Mix with cooked fettucini. Serves in ...
Cook noodles according to package directions. Rinse in cold water; drain well. Thoroughly combine filling ingredients with fork. In a 9 x ...
Dressing: Mix together. Add enough ... and appearance. Unwrap lobster and cut into thin slices. ... Refrigerate several hours or overnight. Serve cold.
Cream cheeses, mayonnaise and seasonings. Add artichokes and lobster. Bake 30 minutes at 350°F. Serve with tortilla chips or crusty bread.
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