Copyright © 2014 The FOURnet Information Network. All rights reserved.

FLOATING PEACH COBBLER 
1/4 lb. butter
1 c. self rising flour
1 c. sugar
2/3 c. milk
1/2 c. canned peaches, sweetened

Melt butter in 9 inch pan. Mix flour, sugar, and milk; pour over melted butter but DO NOT STIR. Pour peaches and juice over batter. Bake at 350 degrees for 45 minutes or until well browned.
Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s