Copyright © 2014 The FOURnet Information Network. All rights reserved.

FARM JOURNAL STRAWBERRY PIE 
1/2 c. powdered sugar
1/2 tsp. vanilla
1 (3 oz.) pkg. cream cheese
1/2 c. whipping cream (whipped)

STRAWBERRY GLAZE:

1/2 c. crushed strawberries
1/2 c. water
1 1/2 c. strawberries
1/4 c. sugar
1 tbsp. cornstarch

Beat sugar, vanilla and cream cheese until creamy. Add whipped cream and spread over baked pie shell. Top with Strawberry Glaze.

Combine crushed berries and water; add sugar and cornstarch. Cook 3 minutes. Cool. Stir in berries (1 1/2 cups). Chill.

Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s