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FROZEN STRAWBERRY DAIQUIRI PUNCH 
2 (12 oz.) cans frozen orange juice
4 (12 oz.) cans water
1/2 (24 oz.) can powdered lemonade mix
1/2 (30 oz.) can powdered strawberry mix
1 c. sugar
3 pkgs. powdered daiquiri mix
9 qt. water
3 tbsp. lime juice
3 c. rum
3 c. fresh or frozen strawberries

Mix orange juice and water. Add lemonade mix, strawberry mix, sugar, daiquiri mix and lime juice. Stir until dissolved. Divide into 3 parts and put in 3 ice cream containers. Then add to each container 1 cup strawberries, blended in blender, 3 quarts water, 1 tablespoon lime juice and 1 cup rum (to your taste). Mix. Freeze. Partially thaw before serving.
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