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GRAND MARNIER FRENCH TOAST 
2 c. orange juice
2 c. half and half
6 eggs
1/4 c. sugar
1 1/2 tbsp. Grand Marnier (liquor store)
1/2 tsp. vanilla
Day old French bread, sliced diagonally 1 1/2 inch thick

Whisk together first 6 ingredients. Soak bread for 10 minutes, turn bread over, cover and refrigerate overnight. Grill and sprinkle with sugar or whatever topping you prefer.
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