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2 lbs. hamburger
1/4 chopped onion
1 can tomato soup, undiluted
1 can cream of chicken soup, undiluted
1 (16 oz.) pkg. egg noodles
1 (8 oz.) pkg. of cheese
Pinch of brown sugar
Salt and pepper to taste

Brown hamburger with salt, pepper, brown sugar, and onion. Add tomato soup. Cook egg noodles and drain. Add cream of chicken soup to noodles. Layer hamburger mixture and noodle mixture in casserole dish with cheese between layers. Bake at 350 degrees for 1/2 hour.
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