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BROWN BAG CARAMEL POPCORN 
Pop 3 to 4 quarts of popcorn. Place in brown paper bag.

Combine in large bowl: 1/4 c. corn syrup 1 stick butter 1/2 tsp. salt

Put in microwave and bring to a full boil. Cook 2 minutes. Stir in 1/2 teaspoon salt. Wait a few seconds and pour over popcorn in bag (shake bag). Place in microwave and cook 1 minute. Repeat 3 times.

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