Copyright © 2014 The FOURnet Information Network. All rights reserved.

HAM POT PIE 
1 sm. bone in ham
7-9 qts. water
7 med. potatoes, peeled & cut into bite size pieces

Boil ham in water until it falls from bone. Add potatoes to ham and water, cook until tender. While the potatoes are cooking, mix together:

1 c. flour
1/2 tsp. salt
1 tsp. sugar
1 tsp. baking powder
1/2 c. milk

Blend with fork, divide dough in half, roll out thin on floured board. Cut with knife into 1" strips then cut strips diagonally. Drop 1 at a time into boiling broth, potatoes and ham. Stir when you drop each dough piece in so they don't stick together. Do other half of dough the same. Simmer about 20 minutes.
Share: Add review or comment

Reviews: 1
Dec 30, 1:27 PM
Bsm (Arizona) says:

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s