|EVERY FEW MINUTES|
1/2 c. unpopped popcorn
1/4 c. butter, melted
3 tbsp. cooking oil
1 (1 1/2 oz.) envelope cheese sauce mix
Pop corn in hot oil according to package. Place popcorn in large bowl. Pour butter over warm popcorn. Toss to coat. Add dry cheese sauce mix toss again.
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