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APPLESAUCE MUFFINS 
1 c. butter
2 c. sugar
2 eggs, beaten
2 c. applesauce
2 tsp. baking soda
4 c. all-purpose flour
1 tbsp. cinnamon
1 tbsp. allspice
2 tbsp. vanilla

Preheat oven to 350°F. Cream butter and sugar; add beaten eggs. Heat applesauce and stir in baking soda. Sift together flour and spices. Alternately add applesauce, sifted flour and vanilla to the creamed mixture.

Bake in greased muffin tins until light brown, approximately 15 to 20 minutes. Batter will keep, covered, in refrigerator for several days.

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 Rating: 4.7 / 5 - Reviews: 8
Jan 28, 2:57 PM
Bttrflydancer (British Columbia) says:
Oct 14, 1:58 AM
John Welch (Michigan) says:
Sep 16, 2:22 PM
Tanya W (Ontario) says:
Jul 6, 9:40 PM
Doelca (Ontario) says:
Feb 2, 1:04 AM
Krista (Alberta) says:
Jan 24, 10:58 AM
Sberry (Ontario) says:
Sep 30, 8:21 PM
MuttMom (Indiana) says:
Sep 19, 10:45 PM
SFBLCHK (Montana) says:

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