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APPLESAUCE MUFFINS 
1 c. butter
2 c. sugar
2 eggs, beaten
2 c. applesauce
2 tsp. baking soda
4 c. all-purpose flour
1 tbsp. cinnamon
1 tbsp. allspice
2 tbsp. vanilla

Preheat oven to 350F. Cream butter and sugar; add beaten eggs. Heat applesauce and stir in baking soda. Sift together flour and spices. Alternately add applesauce, sifted flour and vanilla to the creamed mixture.

Bake in greased muffin tins until light brown, approximately 15 to 20 minutes. Batter will keep, covered, in refrigerator for several days.

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 Rating: 4.7 / 5 - Reviews: 8
Sep 19, 10:45 PM
SFBLCHK (Montana) says:
Sep 30, 8:21 PM
MuttMom (Indiana) says:
Jan 24, 10:58 AM
Sberry (Ontario) says:
Feb 2, 1:04 AM
Krista (Alberta) says:
Jul 6, 9:40 PM
Doelca (Ontario) says:
Sep 16, 2:22 PM
Tanya W (Ontario) says:
Oct 14, 1:58 AM
John Welch (Michigan) says:
Jan 28, 2:57 PM
Bttrflydancer (British Columbia) says:

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