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CHOCOLATE COCA - COLA CAKE 
2 sticks butter
1/2 c. Crisco oil
1 1/2 c. miniature marshmallows
1 tsp. baking soda
2 eggs, room temperature
4 tbsp. cocoa
1 c. Coke
2 c. flour
2 c. sugar
1/2 c. buttermilk
1 tsp. vanilla

Combine butter, cocoa, oil and Coke and bring to a boil. Add the remaining ingredients in order named above; beat well (by hand) until smooth. Pour into a large greased and floured sheet - cake pan. Bake at 350 degrees for 45 minutes. Spread Coca - Cola frosting over warm cake.

COCA - COLA FROSTING:

6 tbsp. Coke (1/3 c.)
3 tbsp. cocoa
1 c. chopped pecans
1 stick butter
Dash salt and dash cinnamon
1 box powdered sugar
1 tsp. vanilla
3/4 c. miniature marshmallows

Bring first 3 ingredients to a boil and add the rest except for the vanilla. Stir until thick and smooth. Add vanilla and spread over the cake while it is still warm. DELICIOUS!!!!
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