Copyright © 2014 The FOURnet Information Network. All rights reserved.

PONSIT--FILIPINO STIR FRY 
Beef, pork, deer or any wild game, cut in sm. pieces
Chopped garlic, onions, green peppers
Chopped carrots, mushrooms
Bean thread noodles (cellophane noodles)
Chopped cabbage, etc.
Soy sauce

Brown small pieces of meat. Add chopped garlic, onions, and green peppers. When cooked, add chopped carrots, mushrooms, and soaked noodles. Add cabbage, etc. Add soy sauce to taste as each ingredient is added. Steam until all items are tender. Follow package directions for noodles.
Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood