|EVERY FEW MINUTES|
|MOHAWK INDIAN CORN|
1 can whole kernel corn
1 sm. pkg. black walnuts
1/2 tsp. black walnut flavoring
2 tbsp. butter
Empty water-packed (not creamed) corn into a pot. Add sufficient water and heat. Also add a small package of black walnuts. Add about 1/2 teaspoon black walnut flavoring. Heat with 2 tablespoons butter and serve.
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