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ONE DISH BEEF DINNER 
1 lb. ground beef
1/2 tsp. salt
1 can condensed tomato soup
1 (16 oz.) can whole kernel corn, drained
1 sm. onion
1/2 tsp. pepper
1 can refrigerator biscuits

Brown beef and onion in frying pan. Stir in salt, pepper, tomato soup and corn. Bring to a boil. Pour into an 8" square pan. Separate biscuits and arrange over top of meat mixture. Bake at 450 degrees for 15 to 20 minutes until biscuits are lightly browned.
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