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BURIED TREASURE PIE 
1 (8 oz.) pkg. cream cheese
2 tbsp. sugar
2 tbsp. milk
1 graham cracker crust
1 c. halved strawberries
1 env. Dream Whip or 1 sm. Cool Whip
1 pkg. lemon instant pudding
1 c. milk

Cream cheese with sugar and 2 tablespoons milk until smooth. Spread in pie crust. Arrange strawberries on mixture. Prepare Dream Whip as directed (if using it). Prepare pudding mix as directed. Fold in 1 cup whipped topping. Spoon into pie and chill for 2 hours. Garnish with remaining whipped topping and add strawberries.
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