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APPLESAUCE - CINNAMON ORNAMENTS 
2 lbs. cinnamon
70 oz. jar applesauce
4 oz. Elmer's glue

Place cinnamon in large bowl. Add glue and gradually add enough applesauce to get a slightly firm dough. Roll out to 3/8" to 1/2". Cut out with cookie cutters. Use a straw to make a hole in top of ornament for ribbon. Let dry at room temperature or bake at 200 degrees for 1 hour and then let dry completely.
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 Rating: 5 / 5 - Reviews: 4
Dec 16, 1:24 PM
Susan Reimer (Pennsylvania) says:
Dec 20, 1:43 PM
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Nov 25, 4:35 PM
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Nov 16, 5:21 PM
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