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APPLE CRISP WITH OATMEAL TOPPING 
4-6 apples or pears, sliced
1/3 c. flour
1/2 c. brown sugar
1/4 c. butter
1 c. rolled oats
1/4 tsp. nutmeg
1 tsp. cinnamon

Place fruit in buttered shallow baking dish. In small bowl, mix until crumbly all remaining ingredients. Spread over fruit. Bake at 350 degrees for 40 to 45 minutes or until fruit is tender.
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 Rating: 4.8 / 5 - Reviews: 10
1 week ago
LB (Ontario) says:
May 24, 1:04 PM
Leisa (Georgia) says:
Nov 28, 12:58 PM
Marci (Texas) says:
Nov 24, 6:56 PM
Paula (Minnesota) says:
Mar 7, 11:19 PM
Sheila (Arizona) says:
Oct 14, 5:01 PM
Theresa Ridlon Cusack Lanum (Ohio) says:
Sep 1, 2:10 PM
Nikki (Nevada) says:
May 10, 7:57 PM
Betty robinson (Utah) says:
Dec 6, 12:06 AM
Linda (California) says:
Oct 25, 10:28 PM
Cindy (Indiana) says:

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