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JALAPENO FUDGE 
sliced jalapeno peppers
1 lb. grated cheddar cheese
6 eggs

Grease a pie plate with butter. Put a layer of sliced jalapeno peppers to cover bottom of pie plate. (Add more if you like it extra spicy.) Sprinkle 1 lb. grated cheddar cheese over peppers. Beat 6 eggs and pour over cheese.

Bake at 300 - 325 for one hour. Let cool before cutting.

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