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AGAVE MUSTARD DRESSING OR DIP 
10 tablespoons agave syrup
6 tablespoons Dijon mustard
1/4 cup rice wine vinegar
pinch of salt

Whisk ingredients together in a small bowl. Use as a dressing or dip for veggies or chicken fingers. Also good as a spread in ham salad sandwiches. If agave syrup is not available, honey may be substituted.

Submitted by: CM
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