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CINNAMON NUT COFFEE CAKE 
1 c. chopped walnuts
2 c. brown sugar, packed
1 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. ground cloves
Sifted all-purpose flour
Sunlite Oil
2 eggs
1 tsp. each: baking powder and baking soda
1/2 tsp. salt
1 (8 oz.) carton sour cream
1/2 c. raisins

In a bowl, toss together walnuts, 1 cup brown sugar, cinnamon, nutmeg, cloves and 1 tablespoon each flour and Sunlite Oil; set aside.

In a large bowl combine 1/2 cup Sunlite Oil, 1 cup brown sugar and eggs. Beat 2 minutes on medium speed. Add 2 cups flour and remaining ingredients except raisins; beat 2 minutes longer.

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