Copyright © 2014 The FOURnet Information Network. All rights reserved.

SHOO-FLY PIE (DRY RECIPE) 
1 c. molasses
1 c. boiling water
1 tsp. soda

Mix above. Cool slightly before adding soda. 1 c. brown sugar 3/4 c. lard or Crisco (I use butter flavored)

Mix into crumbs. Pour molasses and water mixture into unbaked pie crust. Put crumbs on top. Bake 25 minutes at 350 degrees. This makes three 8-inch pies.

Some people mix crumbs and molasses mixture together and then pour into pie shell. Good for dunking.

Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s