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TAHITIAN PORK CHOPS 
8 chops
3/4 c. sherry or cooking wine
1/4 c. soy sauce
1/4 c. salad oil
1 clove garlic
3/4 tsp. ginger
1/4 tsp. oregano
1 tbsp. maple syrup

Heat oven to 350 degrees. Brown chops in a skillet. Place in a baking dish. Put all other ingredients into blender and mix until smooth. Pour over chops, cover and bake 1 - 1 1/2 hours or until tender. Turn chops once during baking.
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