|EVERY FEW MINUTES|
|CHOCOLATE ECLAIR PIE|
2 sm. boxes French vanilla instant pudding
8 oz. Cool Whip
3 c. milk
1 can fudge icing
Mix pudding, Cool Whip, and milk together. In 9 x 13 inch dish, place a layer of graham crackers. Spread 1/2 of mix over these. Layer graham crackers over this and spread rest of mix over crackers. Add another layer of crackers and spread fudge icing over these.
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