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FRUIT DUMP CAKE 
1 c. white flour
1 1/2 c. sugar
1/2 c. butter, melted
1 c. milk
2 tsp. baking powder
8 ripe peaches or apples can be substituted, peel and slice

Mix all ingredients except fruit in mixing bowl. Place butter in buttered 9x13 inch pan. Place sliced fruit on top of bottom. Bake at 350 degrees. Cool 30 minutes. Slice and enjoy.

(Brittany Jones - Grade 2)

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