|EVERY FEW MINUTES|
1 can coconut milk
1 can corned beef
Make squares of aluminum foil. Lay 4 taro leaves on square. Put 2 tablespoons corned beef, some tomatoes, some green onions. Pour a little coconut milk and wrap in the taro leaves. Wrap in aluminum foil. Should be able to make approximately 6-8 servings from 1 package taro leaves. Bake in 350 degree oven for 20-30 minutes or until taro leaves are tender.
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