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|EVERY FEW MINUTES|
|TORTELLINI WITH CREAM SAUCE|
Buy prepared tortellini (frozen) to serve 4)
2 c. heavy cream
1 stick butter
1/4 to 1/2 c. fresh grated Parmesan cheese
Garlic powder, optional
Cook tortellini according to package directions.
To make sauce, heat cream and butter over medium heat until butter is melted, stirring constantly. Add cheese, stirring until thickened slightly (low heat). Pour sauce over tortellini as served.
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