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BEST EVER ROUND STEAK 
2 slices round steak, reg. thickness
1 pkg. Lipton French onion soup mix
1 can tomato soup
1 can cream of mushroom soup
1/2 soup can water

Combine together 3 soups and water until well mixed. Cut up round steak into serving pieces, and place in roaster pan. Pour combined soups over the round steak. Cover with foil. Bake at 325 degrees for 3 hours.
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