Copyright © 2014 The FOURnet Information Network. All rights reserved.

OLD FASHIONED CORN BREAD DRESSING 
3 1/2 c. corn bread, crumbled
3 1/2 c. biscuits, crumbled
1/2 c. melted butter
1/2 c. onion, minced
1 c. chopped celery
1/2 tsp. pepper
2 eggs, beaten lightly
3 c. chicken broth
Savory seasoning to taste
Salt to taste

This is a messy recipe and really requires using your hands to mix together, rather than a spoon. Place crumbled corn bread and crumbled biscuits in roasting pan. Add melted butter, onion, celery, pepper, beaten egg and chicken broth, savory seasoning and salt. Mix together well but gently with hands.

Place in shallow, greased pan. Bake at 400 degrees for 15-25 minutes uncovered. Don't cook too dry. Better a little moist.

Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cc
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s