Copyright © 2014 The FOURnet Information Network. All rights reserved.

SOUTHERN FRIED CORN PONE 
1 1/2 c. white stone ground cornmeal
1 egg
1 tbsp. sugar
Dash salt
1 tbsp. corn oil

Mix all above ingredients together with enough water to about consistency of cooked oatmeal. Drop large spoonfuls in hot grease. Cook until golden brown. Turn and cook on other side until golden brown. Remove and drain on brown paper (paper towels ok).
Share: Add review or comment

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes other cooks are looking at right now:

  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.01s