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JAPANESE STACK - UPS 
3 c. Minute rice
Chow mein noodles
1 chicken, boiled & diced
Celery, chopped
Green onion, chopped
1 can crushed pineapple
Almond chips
Flaked coconut
1 lb. cheese, shredded
Chicken gravy
1 (32 oz.) chicken broth
3 cans cream of chicken soup

Prepare gravy. Serve buffet style in preceding order, putting hot gravy on last to melt cheese. Fun for dinner parties.
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