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CARAMELIZED CONDENSED MILK DESSERT 
Place unopened can of sweetened condensed milk in a pan covered with water and a lid and boil for 3 hours. Cool the can and place in the freezer. To serve, open both ends of the can, slide out the caramelized milk, and slice in 1/2 inch slices. May be served plain or topped with whipped cream and cherries.
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 Rating: 5 / 5 - Reviews: 1
Nov 25, 7:24 PM
Kathryn Klos (Wisconsin) says:

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