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NO BAKE CHINESE NOODLE COOKIES 
2 (6 oz.) pkgs. chocolate chips
1 c. peanut butter
2 sm. cans Chinese noodles
1 c. miniature marshmallows
1/2 c. chopped nuts

Melt chocolate and peanut butter in double boiler. Pour over marshmallows, noodles and nuts. Toss until noodles are covered. Drop by teaspoon onto waxed paper.
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