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LONDON BROIL 
London broil
8 oz. bottle creamy French dressing
1/4 c. soy sauce
Shake in Worcestershire sauce
Sm. can mushrooms

Marinate London broil 24 hours (last 8 out of refrigerator) in first 3 ingredients. Scrape off marinade before broiling. Broil on second rack 15 minutes each side. (May be grilled instead of broiled.) Pour mushrooms, drained, in marinade sauce and heat on stove as a gravy.
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