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BAKED KENTUCKIAN HAM 
1 Fields Kentuckian Ham
3/4 c. ketchup
2 tbsp. mustard
3 tbsp. A-1 sauce
2 tbsp. Worcestershire sauce

Mix ketchup, mustard, A-1 sauce and Worcestershire sauce together. Place ham in very heavy foil. Baste ham all over with the sauces. Cover ham completely with foil. Place in large baking pan. Bake at 250 degrees for 8-10 hours. Chill thoroughly before slicing.
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