|EVERY FEW MINUTES|
|BUTTERMILK SALAD DRESSING MIX|
1/4 c. dried parsley
3 tbsp. dried minced onion
2 tsp. dried chives
1 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. ground celery seed
1/4 tsp. black pepper
Put all into small mixing bowl and stir with spoon until well mixed. Put into a jar and refrigerate until ready to use.
To Finish: For 1 cup dressing use 1 tablespoon of mix, 1/2 cup mayonnaise and 1/2 cup buttermilk. Shake very well, refrigerate unused portion.
NOTE: Stir dressing mix before measuring.
HINT: Buy a can of SACO cultured buttermilk powder and keep in refrigerator; you can make the dressing easily that way and it is good for other recipes.
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