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BROASTED POTATOES 
8 lg. potatoes
1/2 c. oil
1/2 tsp. garlic powder
1/2 tsp. paprika
2 tbsp. Parmesan cheese
1 tsp. salt
1/4 tsp. pepper

Cut potatoes in wedges. Combine ingredients and roll potatoes in it. Place on cookie sheet and bake at 375 degrees for 45 minutes. Serve with sour cream.
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