|EVERY FEW MINUTES|
|EBBIE'S GLAZED DOUGHNUTS (FROM CANNED|
1 can of Grand Biscuits
Heat oil. Lay out biscuits and take a small bottle cap and cut a hole in center of each biscuit. Set hole aside for doughnut holes. Fry in oil until golden brown, than drain on paper towel.
Mix powdered sugar and milk to a nice rich & thick consistency. Pour over doughnuts and let cool.
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