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RUSSIAN BURGERS 
1 clove minced garlic
1/4 c. minced onion
2 tbsp. minced chives
1 lb. ground lamb
1/2 lb. ground beef
1 dollop sour cream per burger and red or black caviar

Mix together (all ingredients) and shape into 4 patties. Cook desired way (pan frying or whatever). Add sour cream and red or black caviar when serving. Makes 4 servings.
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