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EASY LEMON PEPPER POTATOES 
6-8 baking potatoes
butter
lemon pepper seasoning
Pam cooking spray
casserole dish w/ lid

Preheat oven to 400F.

Spray casserole dish with Pam. Peel potatoes, slice in half and then into small slices (thin wedges). Layer potatoes, lemon pepper and butter... a few dollops of butter then potatoes and then sprinkle lemon pepper (as much as desired, the more, the zestier) on top of potatoes.

Repeat until all potatoes are used ending with dollops of butter and lemon pepper on top.

Place lid on dish and put into preheated oven for 1-1 1/2 hrs, or until potatoes are soft.

Best served with meatloaf or pork chops.

Submitted by: B. Leadford
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